An In-Depth Look at Polo Grill on an Oceania Cruise Ship
- Julia
- 4 days ago
- 3 min read
Oceania Cruises sits at the forefront of the premium cruise industry, treating guests to the highest level of service for over twenty years. Onboard you will find elevated amenities and accommodations, enthralling activities and enrichment programs, and of course the delicious dining. From the Asian flavors of Red Ginger, to the wellness fare at Aquamar Kitchen; Oceania continues to wow their guests with incredible dining options.
If you are in the mood for a delicious steak while onboard, the Polo Grill is the perfect restaurant. This classic steakhouse restaurant offers a wide variety of cuts prepared to perfection. Begin your meal with the Oysters Rockefeller, or Apple Cider Marinated, Slow-Roasted Pork Belly. The soup selections range from New England Clam Chowder, to Southwestern Navy Bean Soup with Pepper Purée and Sourdough Croutons. For your main course enjoy a variety of mouth-watering meats from the Kings Cut Ribeye; to a Porterhouse; New York Strip; and Grilled Colorado Rack of Lamb. For dessert try the Chocolate Fudge Brownie with Raspberry Sauce and Tahitian Vanilla Bean Ice Cream; or the Granny Smith Apple Crumb Pie.
POLO GRILL MENU
STARTERS
CHILLED SHRIMP TRIO
cocktail sauce
OYSTERS ROCKEFELLER
gratinated oysters, spinach, mornay sauce
TENDERLOIN BEEF TARTARE
cheese fritters, truffle mayonnaise
MEDITERRANEAN TUNA TARTARE
capers, sundried tomatoes, creamy basil pesto
SAUTÉED DUCK FOIE GRAS
caramelized apple, passion fruit sauce, hibiscus infusion
SLOW-ROASTED PORK BELLY
honey soy sauce, glazed orange carrots
SAUTÉED ESCARGOT IN CHIVE SAUCE
vegetable julienne, toasted baguette
ROASTED BEETROOT & GARLIC GOAT CHEESE CARPACCIO
champagne-truffle vinaigrette
SOUPS
NEW ENGLAND CLAM CHOWDER
CREAM OF MUSHROOM
chopped chives
LOBSTER BISQUE
lobster morsels, cognac flavor
BAKED ONION SOUP
gruyère cruse
SALADS
BLT SALAD
smoked bacon, lettuce, tomato, aged cheddar, tangy dressing
BEEFSTEAK TOMATO & RED ONION SALAD
blue cheese crumble, balsamic dressing
CLASSIC CAESAR SALAD
hearts of romaine, caesar dressing, croutons, shaved parmesan
WALDORF SALAD
PRIME STEAKS
PORTERHOUSE
20 oz
RIBEYE
12 oz
NEW YORK STRIP
10 oz
FILET MIGNON
5 oz
YOUR CHOICE OF TOPPINGS:
crispy bacon | melted cheddar | blue cheese crumble | sautéed onions | rossini (foie gras)
HOUSE SPECIALTIES
GRILLED PLUMA IBERICO DE BELLOTA
6 oz grain mustard sauce, sautéed apple
GRILLED RACK OF LAMB
12 oz
ORGANIC FREE-RANGE ROTISSERIE CHICKEN
alderwood smoked salt
SIGNATURE DISHES
THE POLO GRILL SURF & TURF
lobster tail and filet mignon
LOBSTER WELLINGTON
veal and lobster sauce, sautéed spinach
GALICIAN VEAL TOMAHAWK FOR TWO
45 oz
GALICIAN BONE-IN BEEF SIRLOIN FOR TWO
35 oz
SEAFOOD
WHOLE MAINE LOBSTER
steamed with drawn butter or gratinated with breadcrumbs, olive oil, garlic and parsley
GRILLED JUMBO PRAWNS
garlic herb butter
ROASTED HALIBUT
firecracker sauce, garlic mashed potatoes
CAJUN-STYLE BLACKENED SALMON
lime beurre blanc, mango-saffron chutney
ROSSINI-STYLE SEARED TUNA STEAK
sautéed foie gras, spinach, truffle sauce
SAUCES
BÉARNAISE
BLUE CHEESE
CHIMICHURRI
CREAMY HORSERADISH
GRAIN MUSTARD
HOLLANDAISE
PEPPERCORN
TRUFFLE
SIDES
TRUFFLE MAC & CHEESE
ham, gruyère
ROASTED GARLIC MASHED POTATOES
TRUFFLE PARMESAN FRIES
MASHED POTATOES
BAKED POTATO
STEAK FRIES
POTATOES AU GRATIN
CRISPY ONION RINGS
CREAMED SPINACH
SAUTÉED MUSHROOM PERSILLADE
HARICOTS VERT AMANDINE
ROASTED ASPARAGUS SPEARS
Polo Grill is found on: Regatta, Insignia, Nautica, Marina, Riviera, Vista, Allura
Booking Your Cruise
Now that you are ready to book your Oceania Cruise, and try Polo Grill for yourself, reach out to the experts at Harr Travel. We know the ships inside and out, and have an amazing relationship with Oceania. Our advisors will craft the cruise vacation of a lifetime for you, your friends, family, or group at an exceptional rate, and give you the Harr Travel signature service every step of the way.
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